Nutrition students have several career options.
Nutrition involves how food enters the body and is converted to energy. Individuals with a nutrition degree are trained health professionals who can help others with diet plans, nutrition workshops, community classes and books. Some places of employment include academic settings, health care facilities and government agencies such as the Department of Health.
Assistant Nutrition Professor
Assistant nutrition professors are hired for college and university settings. Some duties include teaching nutrition students, performing research and participating in nutrition programs authorized by the dean of the university's nutrition or health program. Some employers accept a master's degree in nutrition ,while other employers require a doctorate. Most states require a state license to perform dietetic services. As of March 2010 the average annual salary for assistant nutrition professor is $47,000 according to Indeed.com.
Community Dietitians
Community dietitians are responsible for teaching individuals and families about nutrition. Duties involve conducting workshops about disease prevention and healthier meal planning. Minimum qualifications include a bachelor's or master's degree in nutrition or dietetics; some states require a state license. Employment opportunities include working at public health organizations and home health settings. A May 2008 report from the Bureau of Labor Statistics (BLS) shows average annual wages of $50,590.
Health Educators
Health educators are responsible for designing health education programs and creating health education materials. Some of these materials can include nutrition brochures and books. Minimum qualifications are a bachelor's degree in nutrition or health education. Most employers require a master's degree and state licensure. Employment opportunities include academic settings and community organizations. A May 2008 report from the BLS shows average annual earnings of $44,000.
Nutrition Consultants
Nutrition consultants perform a variety of duties including meeting with nutrition clients, creating nutrition plans and monitoring health programs. Some nutrition consultants prepare nutrition manuals. Qualifications include a bachelor's degree in dietetics or nutrition and a state license. Employment opportunities include publications, community organizations and government agencies such as the Department of Health. As of March 2010, the average annual salary is $51,000 according to Indeed.com.
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